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Microextraction method of medium and long chain fatty acids from milk.
Añorve-Morga J, Castañeda-Ovando A, Cepeda-Saez A, Archibold AD, Jaimez-Ordaz J, Contreras-López E, González-Olivares LG, Rodríguez-Rodríguez JL. Añorve-Morga J, et al. Food Chem. 2015 Apr 1;172:456-61. doi: 10.1016/j.foodchem.2014.09.048. Epub 2014 Sep 18. Food Chem. 2015. PMID: 25442578
Lactobacillus pentosus ABHEAU-05: An in vitro digestion resistant lactic acid bacterium isolated from a traditional fermented Mexican beverage.
Escobar-Ramírez MC, Jaimez-Ordaz J, Escorza-Iglesias VA, Rodríguez-Serrano GM, Contreras-López E, Ramírez-Godínez J, Castañeda-Ovando A, Morales-Estrada AI, Felix-Reyes N, González-Olivares LG. Escobar-Ramírez MC, et al. Rev Argent Microbiol. 2020 Oct-Dec;52(4):305-314. doi: 10.1016/j.ram.2019.10.005. Epub 2020 Jan 18. Rev Argent Microbiol. 2020. PMID: 31964562 Free article.
Impact of the Gut Microbiota Balance on the Health-Disease Relationship: The Importance of Consuming Probiotics and Prebiotics.
Olvera-Rosales LB, Cruz-Guerrero AE, Ramírez-Moreno E, Quintero-Lira A, Contreras-López E, Jaimez-Ordaz J, Castañeda-Ovando A, Añorve-Morga J, Calderón-Ramos ZG, Arias-Rico J, González-Olivares LG. Olvera-Rosales LB, et al. Among authors: contreras lopez e. Foods. 2021 Jun 2;10(6):1261. doi: 10.3390/foods10061261. Foods. 2021. PMID: 34199351 Free PMC article. Review.
Bioactive peptides of whey: obtaining, activity, mechanism of action, and further applications.
Olvera-Rosales LB, Cruz-Guerrero AE, García-Garibay JM, Gómez-Ruíz LC, Contreras-López E, Guzmán-Rodríguez F, González-Olivares LG. Olvera-Rosales LB, et al. Among authors: contreras lopez e. Crit Rev Food Sci Nutr. 2023;63(30):10351-10381. doi: 10.1080/10408398.2022.2079113. Epub 2022 May 25. Crit Rev Food Sci Nutr. 2023. PMID: 35612490 Review.
21 results