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Palmitoylethanolamide gels edible oils.
Schwaller D, Sui Y, Carvalho A, Collin D, Mésini PJ. Schwaller D, et al. Among authors: collin d. Food Chem. 2022 Aug 30;386:132671. doi: 10.1016/j.foodchem.2022.132671. Epub 2022 Mar 9. Food Chem. 2022. PMID: 35334321
Covalently Trapped Triarylamine-Based Supramolecular Polymers.
Liang T, Collin D, Galerne M, Fuks G, Vargas Jentzsch A, Maaloum M, Carvalho A, Giuseppone N, Moulin E. Liang T, et al. Among authors: collin d. Chemistry. 2019 Nov 13;25(63):14341-14348. doi: 10.1002/chem.201902404. Epub 2019 Oct 15. Chemistry. 2019. PMID: 31436358
Gel-like elasticity in glass-forming side-chain liquid-crystal polymers.
Pozo O, Collin D, Finkelmann H, Rogez D, Martinoty P. Pozo O, et al. Among authors: collin d. Phys Rev E Stat Nonlin Soft Matter Phys. 2009 Sep;80(3 Pt 1):031801. doi: 10.1103/PhysRevE.80.031801. Epub 2009 Sep 22. Phys Rev E Stat Nonlin Soft Matter Phys. 2009. PMID: 19905137
113 results