Nutritional Health Perspective of Natto: A Critical Review.
Afzaal M, Saeed F, Islam F, Ateeq H, Asghar A, Shah YA, Ofoedu CE, Chacha JS.
Afzaal M, et al. Among authors: chacha js.
Biochem Res Int. 2022 Oct 21;2022:5863887. doi: 10.1155/2022/5863887. eCollection 2022.
Biochem Res Int. 2022.
PMID: 36312453
Free PMC article.
Review.