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Design and Validation of a Food Frequency Questionnaire to Evaluate the Consumption of Trans Fatty Acids in the Adult Population (FFQ-TFA).
Int J Environ Res Public Health. 2022 Oct 12;19(20):13097. doi: 10.3390/ijerph192013097.
Int J Environ Res Public Health. 2022.
PMID: 36293675
Free PMC article.
Content of industrially produced trans fatty acids in breast milk: An observational study.
Bousset-Alféres CM, Chávez-Servín JL, Vázquez-Landaverde PA, Betancourt-López CA, Caamaño MDC, Ferriz-Martínez RA, Chávez-Alabat EF, Lovatón-Cabrera MG, de la Torre-Carbot K.
Bousset-Alféres CM, et al. Among authors: chavez alabat ef.
Food Sci Nutr. 2022 Apr 5;10(8):2568-2581. doi: 10.1002/fsn3.2862. eCollection 2022 Aug.
Food Sci Nutr. 2022.
PMID: 35959266
Free PMC article.
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