Microbiological Quality of High-Demand Food from Three Major Cities in Ecuador.
Salazar-Llorente E, Morales M, Sornoza I, Mariduena-Zavala MG, Gu G, Nou X, Ortiz J, Maldonado-Alvarado P, Cevallos-Cevallos JM.
Salazar-Llorente E, et al. Among authors: cevallos cevallos jm.
J Food Prot. 2021 Jan 1;84(1):128-138. doi: 10.4315/JFP-20-271.
J Food Prot. 2021.
PMID: 33411929
Free article.