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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1982 1
2001 1
2002 18
2003 22
2004 14
2005 18
2006 15
2007 12
2008 10
2009 9
2010 19
2011 6
2012 8
2013 5
2014 6
2015 11
2016 6
2017 4
2018 4
2019 2
2020 6
2021 3
2022 2
2023 4
2024 1

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190 results

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Page 1
Chardonnay Marc as a New Model for Upcycled Co-products in the Food Industry: Concentration of Diverse Natural Products Chemistry for Consumer Health and Sensory Benefits.
Holt RR, Barile D, Wang SC, Munafo JP Jr, Arvik T, Li X, Lee F, Keen CL, Tagkopoulos I, Schmitz HH. Holt RR, et al. Among authors: keen cl. J Agric Food Chem. 2022 Dec 7;70(48):15007-15027. doi: 10.1021/acs.jafc.2c04519. Epub 2022 Nov 21. J Agric Food Chem. 2022. PMID: 36409321 Free PMC article. Review.
Plant-Based Foods for Skin Health: A Narrative Review.
Fam VW, Charoenwoodhipong P, Sivamani RK, Holt RR, Keen CL, Hackman RM. Fam VW, et al. Among authors: keen cl. J Acad Nutr Diet. 2022 Mar;122(3):614-629. doi: 10.1016/j.jand.2021.10.024. Epub 2021 Oct 30. J Acad Nutr Diet. 2022. PMID: 34728412 Free article. Review.
Altered Maternal Plasma Fatty Acid Composition by Alcohol Consumption and Smoking during Pregnancy and Associations with Fetal Alcohol Spectrum Disorders.
Sowell KD, Holt RR, Uriu-Adams JY, Chambers CD, Coles CD, Kable JA, Yevtushok L, Zymak-Zakutnya N, Wertelecki W, Keen CL; CIFASD. Sowell KD, et al. Among authors: keen cl. J Am Coll Nutr. 2020 Mar-Apr;39(3):249-260. doi: 10.1080/07315724.2020.1737984. Epub 2020 Apr 2. J Am Coll Nutr. 2020. PMID: 32240041 Free PMC article.
190 results