Budelli AL - Search Results

1

Celiac disease-associated Neisseria flavescens decreases mitochondrial respiration in CaCo-2 epithelial cells: Impact of Lactobacillus paracasei CBA L74 on bacterial-induced cellular imbalance.

Labruna G, Nanayakkara M, Pagliuca C, Nunziato M, Iaffaldano L, D'Argenio V, Colicchio R, Budelli AL, Nigro R, Salvatore P, Barone MV, Sacchetti L. Labruna G, et al. Among authors: budelli al. Cell Microbiol. 2019 Aug;21(8):e13035. doi: 10.1111/cmi.13035. Epub 2019 May 20. Cell Microbiol. 2019. PMID: 31042331 Free PMC article.

2

Gliadin Peptide P31-43 Induces mTOR/NFkβ Activation and Reduces Autophagy: The Role of Lactobacillus paracasei CBA L74 Postbiotc.

Conte M, Nigro F, Porpora M, Bellomo C, Furone F, Budelli AL, Nigro R, Barone MV, Nanayakkara M. Conte M, et al. Among authors: budelli al. Int J Mol Sci. 2022 Mar 26;23(7):3655. doi: 10.3390/ijms23073655. Int J Mol Sci. 2022. PMID: 35409015 Free PMC article.

3

Lactobacillus paracasei CBA L74 interferes with gliadin peptides entrance in Caco-2 cells.

Sarno M, Lania G, Cuomo M, Nigro F, Passannanti F, Budelli A, Fasano F, Troncone R, Auricchio S, Barone MV, Nigro R, Nanayakkara M. Sarno M, et al. Int J Food Sci Nutr. 2014 Dec;65(8):953-9. doi: 10.3109/09637486.2014.940283. Epub 2014 Jul 17. Int J Food Sci Nutr. 2014. PMID: 25030417 Free article.

4

Effect of pH control during rice fermentation in preventing a gliadin P31-43 entrance in epithelial cells.

Gallo M, Nigro F, Passannanti F, Nanayakkara M, Lania G, Parisi F, Salameh D, Budelli A, Barone MV, Nigro R. Gallo M, et al. Int J Food Sci Nutr. 2019 Dec;70(8):950-958. doi: 10.1080/09637486.2019.1599827. Epub 2019 Apr 10. Int J Food Sci Nutr. 2019. PMID: 30969137

5

In vitro dynamic model simulating the digestive tract of 6-month-old infants.

Passannanti F, Nigro F, Gallo M, Tornatore F, Frasso A, Saccone G, Budelli A, Barone MV, Nigro R. Passannanti F, et al. PLoS One. 2017 Dec 20;12(12):e0189807. doi: 10.1371/journal.pone.0189807. eCollection 2017. PLoS One. 2017. PMID: 29261742 Free PMC article.

6

Lactic fermentation of cereals aqueous mixture of oat and rice flours with and without glucose addition.

Gallo M, Passannanti F, Colucci Cante R, Nigro F, Schiattarella P, Zappulla S, Budelli A, Nigro R. Gallo M, et al. Heliyon. 2020 Sep 14;6(9):e04920. doi: 10.1016/j.heliyon.2020.e04920. eCollection 2020 Sep. Heliyon. 2020. PMID: 32984612 Free PMC article.

7

Lactobacillus paracasei CBA L74 metabolic products and fermented milk for infant formula have anti-inflammatory activity on dendritic cells in vitro and protective effects against colitis and an enteric pathogen in vivo.

Zagato E, Mileti E, Massimiliano L, Fasano F, Budelli A, Penna G, Rescigno M. Zagato E, et al. PLoS One. 2014 Feb 10;9(2):e87615. doi: 10.1371/journal.pone.0087615. eCollection 2014. PLoS One. 2014. PMID: 24520333 Free PMC article.

8

Analysis of immune, microbiota and metabolome maturation in infants in a clinical trial of Lactobacillus paracasei CBA L74-fermented formula.

Roggero P, Liotto N, Pozzi C, Braga D, Troisi J, Menis C, Giannì ML, Berni Canani R, Paparo L, Nocerino R, Budelli A, Mosca F, Rescigno M. Roggero P, et al. Nat Commun. 2020 Jun 1;11(1):2703. doi: 10.1038/s41467-020-16582-1. Nat Commun. 2020. PMID: 32483147 Free PMC article. Clinical Trial.

9

Diversity of oat varieties in eliciting the early inflammatory events in celiac disease.

Silano M, Pozo EP, Uberti F, Manferdelli S, Del Pinto T, Felli C, Budelli A, Vincentini O, Restani P. Silano M, et al. Eur J Nutr. 2014 Aug;53(5):1177-86. doi: 10.1007/s00394-013-0617-4. Epub 2013 Nov 19. Eur J Nutr. 2014. PMID: 24240659 Free PMC article.

10

May biscuits contribute to iron balance? An observation in children with juvenile idiopatic arthritis.

Dilandro G, De Cosmi V, Corona F, Torcoletti M, Petaccia A, Filocamo G, Budelli A, Agostoni C. Dilandro G, et al. Int J Food Sci Nutr. 2015;66(7):811-4. doi: 10.3109/09637486.2015.1077791. Epub 2015 Aug 26. Int J Food Sci Nutr. 2015. PMID: 26313813 Clinical Trial.

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