The Healthy Food Environment Policy Index in Poland: Implementation Gaps and Actions for Improvement.
Romaniuk P, Kaczmarek K, Brukało K, Grochowska-Niedworok E, Łobczowska K, Banik A, Luszczynska A, Poelman M, Harrington JM, Vandevijvere S, On Behalf Of The Pen Consortium.
Romaniuk P, et al. Among authors: brukalo k.
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Foods. 2022.
PMID: 35681398
Free PMC article.