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Effects of Popular Diets on Anthropometric and Cardiometabolic Parameters: An Umbrella Review of Meta-Analyses of Randomized Controlled Trials.
Dinu M, Pagliai G, Angelino D, Rosi A, Dall'Asta M, Bresciani L, Ferraris C, Guglielmetti M, Godos J, Del Bo' C, Nucci D, Meroni E, Landini L, Martini D, Sofi F. Dinu M, et al. Among authors: bresciani l. Adv Nutr. 2020 Jul 1;11(4):815-833. doi: 10.1093/advances/nmaa006. Adv Nutr. 2020. PMID: 32059053 Free PMC article. Review.
The degradation of curcuminoids in a human faecal fermentation model.
Tan S, Calani L, Bresciani L, Dall'asta M, Faccini A, Augustin MA, Gras SL, Del Rio D. Tan S, et al. Among authors: bresciani l. Int J Food Sci Nutr. 2015;66(7):790-6. doi: 10.3109/09637486.2015.1095865. Int J Food Sci Nutr. 2015. PMID: 26471074
Impact of Foods and Dietary Supplements Containing Hydroxycinnamic Acids on Cardiometabolic Biomarkers: A Systematic Review to Explore Inter-Individual Variability.
Martini D, Chiavaroli L, González-Sarrías A, Bresciani L, Palma-Duran SA, Dall'Asta M, Deligiannidou GE, Massaro M, Scoditti E, Combet E, Maksimova V, Urpi-Sarda M, Kontogiorgis CA, Andrés-Lacueva C, Gibney ER, Del Rio D, Morand C, Garcia-Aloy M, Rodriguez-Mateos A, Mena P. Martini D, et al. Among authors: bresciani l. Nutrients. 2019 Aug 5;11(8):1805. doi: 10.3390/nu11081805. Nutrients. 2019. PMID: 31387247 Free PMC article.
Effect of coffee and cocoa-based confectionery containing coffee on markers of cardiometabolic health: results from the pocket-4-life project.
Martini D, Rosi A, Tassotti M, Antonini M, Dall'Asta M, Bresciani L, Fantuzzi F, Spigoni V, Domínguez-Perles R, Angelino D, Ricci C, Del Pozo-Luengo S, Tornel PL, Scazzina F, Gil-Izquierdo A, Dei Cas A, Brighenti F, Bonadonna R, Del Rio D, Mena P. Martini D, et al. Among authors: bresciani l. Eur J Nutr. 2021 Apr;60(3):1453-1463. doi: 10.1007/s00394-020-02347-5. Epub 2020 Jul 29. Eur J Nutr. 2021. PMID: 32728879 Free PMC article. Clinical Trial.
Absorption, Pharmacokinetics, and Urinary Excretion of Pyridines After Consumption of Coffee and Cocoa-Based Products Containing Coffee in a Repeated Dose, Crossover Human Intervention Study.
Bresciani L, Tassotti M, Rosi A, Martini D, Antonini M, Dei Cas A, Bonadonna R, Brighenti F, Del Rio D, Mena P. Bresciani L, et al. Mol Nutr Food Res. 2020 Sep;64(18):e2000489. doi: 10.1002/mnfr.202000489. Epub 2020 Aug 20. Mol Nutr Food Res. 2020. PMID: 32776430 Clinical Trial.
111 results