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Identification of volatile compounds, quantification of glycerol and trace elements in distilled spirits produced in Mozambique.
Tábua MCM, Santiago WD, Magalhães ML, Ferreira VRF, Brandão RM, Teixeira ML, Pedroso MP, de Resende Machado AM, Nelson DL, das Graças Cardoso M. Tábua MCM, et al. Among authors: brandao rm. J Food Sci Technol. 2020 Feb;57(2):505-512. doi: 10.1007/s13197-019-04079-9. Epub 2019 Sep 10. J Food Sci Technol. 2020. PMID: 32116360 Free PMC article.
Effect of the essential oils of Satureja montana L., Myristica fragrans H. and Cymbopogon flexuosus S. on mycotoxin-producing Aspergillus flavus and Aspergillus ochraceus antifungal properties of essential oils.
Rezende DACS, Cardoso MDG, Alves E, Brandão RM, Ferreira VRF, Caetano ARS, Lunguinho ADS, Campolina GA, Nelson DL, Batista LR. Rezende DACS, et al. Among authors: brandao rm. FEMS Microbiol Lett. 2021 Oct 26;368(19):fnab137. doi: 10.1093/femsle/fnab137. FEMS Microbiol Lett. 2021. PMID: 34718530
40 results