Bhanger MI - Search Results

1

Antidiabetic properties of germinated brown rice: a systematic review.

Imam MU, Azmi NH, Bhanger MI, Ismail N, Ismail M. Imam MU, et al. Among authors: bhanger mi. Evid Based Complement Alternat Med. 2012;2012:816501. doi: 10.1155/2012/816501. Epub 2012 Dec 6. Evid Based Complement Alternat Med. 2012. PMID: 23304216 Free PMC article.

2

Are bioactive-rich fractions functionally richer?

Imam MU, Ismail M, Ooi DJ, Azmi NH, Sarega N, Chan KW, Bhanger MI. Imam MU, et al. Among authors: bhanger mi. Crit Rev Biotechnol. 2016 Aug;36(4):585-93. doi: 10.3109/07388551.2014.995586. Epub 2015 Feb 2. Crit Rev Biotechnol. 2016. PMID: 25641328 Review.

3

A rapid Fourier-transform infrared (FTIR) spectroscopic method for direct quantification of paracetamol content in solid pharmaceutical formulations.

Mallah MA, Sherazi ST, Bhanger MI, Mahesar SA, Bajeer MA. Mallah MA, et al. Among authors: bhanger mi. Spectrochim Acta A Mol Biomol Spectrosc. 2015 Apr 15;141:64-70. doi: 10.1016/j.saa.2015.01.036. Epub 2015 Jan 28. Spectrochim Acta A Mol Biomol Spectrosc. 2015. PMID: 25659814

4

Colorimetric sensing of cephradine through polypropylene glycol functionalized gold nanoparticles.

Raja DA, Munir F, Shah MR, Bhanger MI, Malik MI. Raja DA, et al. Among authors: bhanger mi. R Soc Open Sci. 2021 May 26;8(5):210185. doi: 10.1098/rsos.210185. R Soc Open Sci. 2021. PMID: 34084550 Free PMC article.

5

Simpler spectrophotometric assay of paracetamol in tablets and urine samples.

Sirajuddin, Khaskheli AR, Shah A, Bhanger MI, Niaz A, Mahesar S. Sirajuddin, et al. Among authors: bhanger mi. Spectrochim Acta A Mol Biomol Spectrosc. 2007 Nov;68(3):747-51. doi: 10.1016/j.saa.2006.12.055. Epub 2007 Jan 8. Spectrochim Acta A Mol Biomol Spectrosc. 2007. PMID: 17418626

6

Rapid determination of free fatty acids in poultry feed lipid extracts by SB-ATR FTIR spectroscopy.

Sherazi ST, Mahesar SA, Bhanger MI, van de Voort FR, Sedman J. Sherazi ST, et al. Among authors: bhanger mi. J Agric Food Chem. 2007 Jun 27;55(13):4928-32. doi: 10.1021/jf063554f. Epub 2007 May 26. J Agric Food Chem. 2007. PMID: 17530766

7

Application of microwave heating for the fast extraction of fat content from the poultry feeds.

Mahesar SA, Sherazi ST, Abro K, Kandhro A, Bhanger MI, van de Voort FR, Sedman J. Mahesar SA, et al. Among authors: bhanger mi. Talanta. 2008 Jun 15;75(5):1240-4. doi: 10.1016/j.talanta.2008.01.042. Epub 2008 Feb 1. Talanta. 2008. PMID: 18585208

8

Banana peel: an effective biosorbent for aflatoxins.

Shar ZH, Fletcher MT, Sumbal GA, Sherazi ST, Giles C, Bhanger MI, Nizamani SM. Shar ZH, et al. Among authors: bhanger mi. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016 May;33(5):849-60. doi: 10.1080/19440049.2016.1175155. Epub 2016 Apr 28. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016. PMID: 27052947

9

Simultaneous assessment of zinc, cadmium, lead and copper in poultry feeds by differential pulse anodic stripping voltammetry.

Mahesar SA, Sherazi ST, Niaz A, Bhanger MI, Uddin S, Rauf A. Mahesar SA, et al. Among authors: bhanger mi. Food Chem Toxicol. 2010 Aug-Sep;48(8-9):2357-60. doi: 10.1016/j.fct.2010.05.071. Epub 2010 Jun 1. Food Chem Toxicol. 2010. PMID: 20561947

10

GC-MS quantification of fatty acid profile including trans FA in the locally manufactured margarines of Pakistan.

Kandhro A, Sherazi ST, Mahesar SA, Bhanger MI, Younis Talpur M, Rauf A. Kandhro A, et al. Among authors: bhanger mi. Food Chem. 2008 Jul 1;109(1):207-11. doi: 10.1016/j.foodchem.2007.12.029. Epub 2007 Dec 23. Food Chem. 2008. PMID: 26054282

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