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Page 1
Evaluation of confirmatory data following the Article 12 MRL review for myclobutanil.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Mioč A, Nave S, Pedersen R, Reich H, Ruocco S, Scarlato AP, Szot M, Theobald A, Tiramani M, Verani A. European Food Safety Authority (EFSA), et al. Among authors: bernasconi g. EFSA J. 2024 Apr 12;22(4):e8746. doi: 10.2903/j.efsa.2024.8746. eCollection 2024 Apr. EFSA J. 2024. PMID: 38617193 Free PMC article.
Modification of the existing maximum residue levels for fluxapyroxad in kaki/Japanese persimmons and cultivated mushrooms.
EFSA (European Food Safety Authority); Bellisai G, Bernasconi G, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Mioč A, Nave S, Pedersen R, Reich H, Ruocco S, Scarlato AP, Szot M, Theobald A, Tiramani M, Verani A. EFSA (European Food Safety Authority), et al. Among authors: bernasconi g. EFSA J. 2024 Apr 9;22(4):e8696. doi: 10.2903/j.efsa.2024.8696. eCollection 2024 Apr. EFSA J. 2024. PMID: 38596570 Free PMC article.
Evaluation of confirmatory data following the Article 12 MRL review for quizalofop-P-ethyl, quizalofop-P-tefuryl and propaquizafop and modification of the existing maximum residue levels for quizalofop-P-tefuryl.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Mioč A, Nave S, Pedersen R, Reich H, Ruocco S, Scarlato AP, Szot M, Theobald A, Tiramani M, Verani A. European Food Safety Authority (EFSA), et al. Among authors: bernasconi g. EFSA J. 2024 Feb 26;22(2):e8560. doi: 10.2903/j.efsa.2024.8560. eCollection 2024 Feb. EFSA J. 2024. PMID: 38410145 Free PMC article.
Tolerability of vortioxetine compared to selective serotonin reuptake inhibitors in older adults with major depressive disorder (VESPA): a randomised, assessor-blinded and statistician-blinded, multicentre, superiority trial.
Ostuzzi G, Gastaldon C, Tettamanti M, Cartabia M, Monti I, Aguglia A, Aguglia E, Bartoli F, Callegari C, Canozzi A, Carbone EA, Carrà G, Caruso R, Cavallotti S, Chiappini S, Colasante F, Compri B, D'Agostino A, De Fazio P, de Filippis R, Gari M, Ielmini M, Ingrosso G, Mammarella S, Martinotti G, Rodolico A, Roncone R, Sterzi E, Tarsitani L, Tiberto E, Todini L, Amaddeo F, D'Avanzo B; VESPA Study Group; Barbato A, Barbui C. Ostuzzi G, et al. EClinicalMedicine. 2024 Feb 15;69:102491. doi: 10.1016/j.eclinm.2024.102491. eCollection 2024 Mar. EClinicalMedicine. 2024. PMID: 38384338 Free PMC article.
Updated reasoned opinion on the toxicological properties and maximum residue levels (MRLs) for the benzimidazole substances carbendazim and thiophanate-methyl.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Binaglia M, Carrasco Cabrera L, Castellan I, Castoldi AF, Chiusolo A, Crivellente F, Del Aguila M, Ferreira L, Giner Santonja G, Greco L, Istace F, Jarrah S, Lanzoni A, Leuschner R, Mangas I, Mioč A, Nave S, Panzarea M, Parra Morte JM, Pedersen R, Reich H, Ruocco S, Scarlato AP, Szot M, Terron A, Theobald A, Tiramani M, Verani A. European Food Safety Authority (EFSA), et al. Among authors: bernasconi g. EFSA J. 2024 Feb 20;22(2):e8569. doi: 10.2903/j.efsa.2024.8569. eCollection 2024 Feb. EFSA J. 2024. PMID: 38379729 Free PMC article.
Modification of the existing maximum residue level for clopyralid in honey.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Mioč A, Nave S, Pedersen R, Reich H, Ruocco S, Scarlato AP, Szot M, Theobald A, Tiramani M, Verani A. European Food Safety Authority (EFSA), et al. Among authors: bernasconi g. EFSA J. 2024 Jan 17;22(1):e8546. doi: 10.2903/j.efsa.2024.8546. eCollection 2024 Jan. EFSA J. 2024. PMID: 38235313 Free PMC article.
Modification of the existing maximum residue levels for flonicamid in various crops.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Cabrera LC, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Mioč A, Nave S, Pedersen R, Reich H, Ruocco S, Scarlato AP, Szot M, Theobald A, Tiramani M, Verani A. European Food Safety Authority (EFSA), et al. Among authors: bernasconi g. EFSA J. 2024 Jan 17;22(1):e8545. doi: 10.2903/j.efsa.2024.8545. eCollection 2024 Jan. EFSA J. 2024. PMID: 38235312 Free PMC article.
Modification of the temporary maximum residue levels for mepiquat in cultivated fungi and oyster mushrooms.
EFSA (European Food Safety Authority); Bellisai G, Bernasconi G, Cabrera LC, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Miron I, Nave S, Pedersen R, Reich H, Ruocco S, Santos M, Scarlato AP, Szot M, Theobald A, Tiramani M, Verani A. EFSA (European Food Safety Authority), et al. Among authors: bernasconi g. EFSA J. 2024 Jan 16;22(1):e8476. doi: 10.2903/j.efsa.2024.8476. eCollection 2024 Jan. EFSA J. 2024. PMID: 38229873 Free PMC article.
Evaluation of confirmatory data following the Article 12 MRL review and modification of the existing maximum residue levels for aluminium phosphide and magnesium phosphide.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Cabrera LC, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Miron I, Nave S, Pedersen R, Reich H, Ruocco S, Santos M, Scarlato AP, Szot M, Theobald A, Tiramani M, Verani A. European Food Safety Authority (EFSA), et al. Among authors: bernasconi g. EFSA J. 2024 Jan 9;22(1):e8446. doi: 10.2903/j.efsa.2024.8446. eCollection 2024 Jan. EFSA J. 2024. PMID: 38196994 Free PMC article.
Modification of the existing maximum residue level for mandipropamid in radish leaves.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Perez JM, Miron I, Nave S, Pedersen R, Reich H, Ruocco S, Santos M, Scarlato AP, Theobald A, Tiramani M, Verani A. European Food Safety Authority (EFSA), et al. Among authors: bernasconi g. EFSA J. 2023 Dec 21;21(12):e8421. doi: 10.2903/j.efsa.2023.8421. eCollection 2023 Dec. EFSA J. 2023. PMID: 38130323 Free PMC article.
338 results