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Effect of beta-glucan from oats and yeast on serum lipids.
Bell S, Goldman VM, Bistrian BR, Arnold AH, Ostroff G, Forse RA. Bell S, et al. Crit Rev Food Sci Nutr. 1999 Mar;39(2):189-202. doi: 10.1080/10408399908500493. Crit Rev Food Sci Nutr. 1999. PMID: 10198754 Review.
The new dietary fats in health and disease.
Bell SJ, Bradley D, Forse RA, Bistrian BR. Bell SJ, et al. J Am Diet Assoc. 1997 Mar;97(3):280-6; quiz 287-8. doi: 10.1016/S0002-8223(97)00072-2. J Am Diet Assoc. 1997. PMID: 9060945 Review.
Nutritional management of hypoglycemia.
Bell SJ, Forse RA. Bell SJ, et al. Diabetes Educ. 1999 Jan-Feb;25(1):41-7. doi: 10.1177/014572179902500106. Diabetes Educ. 1999. PMID: 10232179 Review.
3,675 results