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Changing the global obesity narrative to recognize and reduce weight stigma: A position statement from the World Obesity Federation.
Obes Rev. 2024 Jan;25(1):e13642. doi: 10.1111/obr.13642. Epub 2023 Oct 17.
Obes Rev. 2024.
PMID: 37846179
Review.
"It's Sort Of, Like, in My Family's Blood": Exploring Latino Pre-adolescent Children and Their Parents' Perceived Cultural Influences on Food Practices.
Fuster M, Weindorf S, Mateo KF, Barata-Cavalcanti O, Leung MM.
Fuster M, et al. Among authors: barata cavalcanti o.
Ecol Food Nutr. 2019 Nov-Dec;58(6):620-636. doi: 10.1080/03670244.2019.1652819. Epub 2019 Aug 9.
Ecol Food Nutr. 2019.
PMID: 31397190
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Assessing the Collective Impact of Community Health Programs Funded by Food and Beverage Companies: A New Community-Focused Methodology.
Barata-Cavalcanti O, Leung MM, Costa S, Mateo KF, Guillermin M, Palmedo CP, Crossley R, Huang TT.
Barata-Cavalcanti O, et al.
Int Q Community Health Educ. 2020 Jan;40(2):75-89. doi: 10.1177/0272684X19862359. Epub 2019 Jul 18.
Int Q Community Health Educ. 2020.
PMID: 31318634
No abstract available.
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Informing a roadmap for cross-sectoral collaboration on portion size management as a national strategy to improve population nutrition - a Delphi study.
Barata-Cavalcanti O, Ty D, Novelli W, Costa S, Huang TT.
Barata-Cavalcanti O, et al.
Obes Sci Pract. 2019 Feb 27;5(3):189-202. doi: 10.1002/osp4.331. eCollection 2019 Jun.
Obes Sci Pract. 2019.
PMID: 31275593
Free PMC article.
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