Gut microbiota and meat quality.
Chen B, Li D, Leng D, Kui H, Bai X, Wang T.
Chen B, et al. Among authors: bai x.
Front Microbiol. 2022 Aug 23;13:951726. doi: 10.3389/fmicb.2022.951726. eCollection 2022.
Front Microbiol. 2022.
PMID: 36081790
Free PMC article.
Review.