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Identification and Quantification of Polyphenols in Croatian Traditional Apple Varieties.
Plants (Basel). 2022 Dec 15;11(24):3540. doi: 10.3390/plants11243540.
Plants (Basel). 2022.
PMID: 36559658
Free PMC article.
Traditional, Indigenous Apple Varieties, a Fruit with Potential for Beneficial Effects: Their Quality Traits and Bioactive Polyphenol Contents.
Jakobek L, Ištuk J, Buljeta I, Voća S, Žlabur JŠ, Babojelić MS.
Jakobek L, et al. Among authors: babojelic ms.
Foods. 2020 Jan 5;9(1):52. doi: 10.3390/foods9010052.
Foods. 2020.
PMID: 31948050
Free PMC article.
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Occurrence of Patulin and Polyphenol Profile of Croatian Traditional and Conventional Apple Cultivars during Storage.
Skoko AG, Vilić R, Kovač M, Nevistić A, Šarkanj B, Lores M, Celeiro M, Babojelić MS, Kovač T, Lončarić A.
Skoko AG, et al. Among authors: babojelic ms.
Foods. 2022 Jun 27;11(13):1912. doi: 10.3390/foods11131912.
Foods. 2022.
PMID: 35804728
Free PMC article.
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Unveiling Apple Diversity: The Quality of Juice Produced from Old vs. Commercial Apple Cultivars.
Lončarić A, Flanjak I, Kovač T, Tomac I, Skoko AG, Babojelić MS, Fruk G, Zrinušić SZ, Čiček D, Babić J, Jozinović A.
Lončarić A, et al. Among authors: babojelic ms.
Plants (Basel). 2023 Oct 31;12(21):3733. doi: 10.3390/plants12213733.
Plants (Basel). 2023.
PMID: 37960090
Free PMC article.
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The profile of organic acids and polyphenols in apple wines fermented with different yeast strains.
Maslov Bandić L, Žulj MM, Fruk G, Babojelić MS, Jemrić T, Jeromel A.
Maslov Bandić L, et al. Among authors: babojelic ms.
J Food Sci Technol. 2019 Feb;56(2):599-606. doi: 10.1007/s13197-018-3514-2. Epub 2018 Dec 4.
J Food Sci Technol. 2019.
PMID: 30906017
Free PMC article.
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Influences of organically and conventionally grown strawberry cultivars on anthocyanins content and color in purees and low-sugar jams.
Bursać Kovačević D, Putnik P, Dragović-Uzelac V, Vahčić N, Babojelić MS, Levaj B.
Bursać Kovačević D, et al. Among authors: babojelic ms.
Food Chem. 2015 Aug 15;181:94-100. doi: 10.1016/j.foodchem.2015.02.063. Epub 2015 Feb 20.
Food Chem. 2015.
PMID: 25794726
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The change of fruit quality parameters in day-neutral strawberries cv. Diamante grown out of season.
Voca S, Dobricevic N, Druzic J, Duralija B, Babojelic MS, Dermisek D, Cmelik Z.
Voca S, et al. Among authors: babojelic ms.
Int J Food Sci Nutr. 2009 May;60(3):248-54. doi: 10.1080/09637480701706331. Epub 2008 Nov 3.
Int J Food Sci Nutr. 2009.
PMID: 18982509
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