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Is vitamin A an antioxidant?
Bohn T, Böhm V, Dulińska-Litewka J, Landrier JF, Bánáti D, Kucuk O, Borel P, Canas JA, Rühl R. Bohn T, et al. Among authors: banati d. Int J Vitam Nutr Res. 2023 Dec;93(6):481-482. doi: 10.1024/0300-9831/a000752. Epub 2022 Mar 16. Int J Vitam Nutr Res. 2023. PMID: 35291873 Free article. No abstract available.
From carotenoid intake to carotenoid blood and tissue concentrations - implications for dietary intake recommendations.
Böhm V, Lietz G, Olmedilla-Alonso B, Phelan D, Reboul E, Bánati D, Borel P, Corte-Real J, de Lera AR, Desmarchelier C, Dulinska-Litewka J, Landrier JF, Milisav I, Nolan J, Porrini M, Riso P, Roob JM, Valanou E, Wawrzyniak A, Winklhofer-Roob BM, Rühl R, Bohn T. Böhm V, et al. Among authors: banati d. Nutr Rev. 2021 Apr 7;79(5):544-573. doi: 10.1093/nutrit/nuaa008. Nutr Rev. 2021. PMID: 32766681 Free PMC article. Review.
Poor cognitive ageing: Vulnerabilities, mechanisms and the impact of nutritional interventions.
Miquel S, Champ C, Day J, Aarts E, Bahr BA, Bakker M, Bánáti D, Calabrese V, Cederholm T, Cryan J, Dye L, Farrimond JA, Korosi A, Layé S, Maudsley S, Milenkovic D, Mohajeri MH, Sijben J, Solomon A, Spencer JPE, Thuret S, Vanden Berghe W, Vauzour D, Vellas B, Wesnes K, Willatts P, Wittenberg R, Geurts L. Miquel S, et al. Among authors: banati d. Ageing Res Rev. 2018 Mar;42:40-55. doi: 10.1016/j.arr.2017.12.004. Epub 2017 Dec 15. Ageing Res Rev. 2018. PMID: 29248758 Free article. Review.
Risk/Benefit Communication about Food-A Systematic Review of the Literature.
Frewer LJ, Fischer AR, Brennan M, Bánáti D, Lion R, Meertens RM, Rowe G, Siegrist M, Verbeke W, Vereijken CM. Frewer LJ, et al. Among authors: banati d. Crit Rev Food Sci Nutr. 2016 Jul 26;56(10):1728-45. doi: 10.1080/10408398.2013.801337. Crit Rev Food Sci Nutr. 2016. PMID: 25575335 Review.
Nutrition for the ageing brain: Towards evidence for an optimal diet.
Vauzour D, Camprubi-Robles M, Miquel-Kergoat S, Andres-Lacueva C, Bánáti D, Barberger-Gateau P, Bowman GL, Caberlotto L, Clarke R, Hogervorst E, Kiliaan AJ, Lucca U, Manach C, Minihane AM, Mitchell ES, Perneczky R, Perry H, Roussel AM, Schuermans J, Sijben J, Spencer JP, Thuret S, van de Rest O, Vandewoude M, Wesnes K, Williams RJ, Williams RS, Ramirez M. Vauzour D, et al. Among authors: banati d. Ageing Res Rev. 2017 May;35:222-240. doi: 10.1016/j.arr.2016.09.010. Epub 2016 Oct 3. Ageing Res Rev. 2017. PMID: 27713095 Free article. Review.
European perspectives of food safety.
Bánáti D. Bánáti D. J Sci Food Agric. 2014 Aug;94(10):1941-6. doi: 10.1002/jsfa.6611. Epub 2014 Mar 25. J Sci Food Agric. 2014. PMID: 24515443
Modelling of avoidance of food additives: a cross country study.
Szűcs V, Szabó E, Guerrero L, Tarcea M, Bánáti D. Szűcs V, et al. Among authors: banati d. Int J Food Sci Nutr. 2019 Dec;70(8):1020-1032. doi: 10.1080/09637486.2019.1597837. Epub 2019 Apr 16. Int J Food Sci Nutr. 2019. PMID: 30987483
20 results