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Assessment of Bacteriological Quality of Sheep Carcasses, Effect Level of 2.5% Citric Acid Spray on Bacterial Contamination of Meat, and Hygiene Practices of Workers in a Selected Abattoir in Debrezeit Town, Central Ethiopia.
Environ Health Insights. 2021 Aug 3;15:11786302211037555. doi: 10.1177/11786302211037555. eCollection 2021.
Environ Health Insights. 2021.
PMID: 34393490
Free PMC article.
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