Aureli F - Search Results

1

Hazard identification of pyrogenic synthetic amorphous silica (NM-203) after sub-chronic oral exposure in rat: A multitarget approach.

Tassinari R, Di Felice G, Butteroni C, Barletta B, Corinti S, Cubadda F, Aureli F, Raggi A, Narciso L, Tait S, Valeri M, Martinelli A, Di Virgilio A, Pacchierotti F, Cordelli E, Eleuteri P, Villani P, Fessard V, Maranghi F. Tassinari R, et al. Among authors: aureli f. Food Chem Toxicol. 2020 Mar;137:111168. doi: 10.1016/j.fct.2020.111168. Epub 2020 Jan 30. Food Chem Toxicol. 2020. PMID: 32007467

2

An absorption study of dietary administered acrylamide in swine.

Aureli F, Di Pasquale M, Lucchetti D, Aureli P, Coni E. Aureli F, et al. Among authors: aureli p. Food Chem Toxicol. 2007 Jul;45(7):1202-9. doi: 10.1016/j.fct.2006.12.029. Epub 2007 Jan 11. Food Chem Toxicol. 2007. PMID: 17303301

3

Bioaccumulation potential of dietary arsenic, cadmium, lead, mercury, and selenium in organs and tissues of rainbow trout (Oncorhyncus mykiss) as a function of fish growth.

Ciardullo S, Aureli F, Coni E, Guandalini E, Iosi F, Raggi A, Rufo G, Cubadda F. Ciardullo S, et al. Among authors: aureli f. J Agric Food Chem. 2008 Apr 9;56(7):2442-51. doi: 10.1021/jf703572t. Epub 2008 Mar 8. J Agric Food Chem. 2008. PMID: 18327907

4

Changes in selenium speciation associated with increasing tissue concentrations of selenium in wheat grain.

Cubadda F, Aureli F, Ciardullo S, D'Amato M, Raggi A, Acharya R, Reddy RA, Prakash NT. Cubadda F, et al. Among authors: aureli f. J Agric Food Chem. 2010 Feb 24;58(4):2295-301. doi: 10.1021/jf903004a. J Agric Food Chem. 2010. PMID: 20102199

5

Arsenic speciation in freshwater fish: focus on extraction and mass balance.

Ciardullo S, Aureli F, Raggi A, Cubadda F. Ciardullo S, et al. Among authors: aureli f. Talanta. 2010 Apr 15;81(1-2):213-21. doi: 10.1016/j.talanta.2009.11.060. Epub 2009 Dec 3. Talanta. 2010. PMID: 20188911

6

Arsenic contamination of the environment-food chain: a survey on wheat as a test plant to investigate phytoavailable arsenic in Italian agricultural soils and as a source of inorganic arsenic in the diet.

Cubadda F, Ciardullo S, D'Amato M, Raggi A, Aureli F, Carcea M. Cubadda F, et al. Among authors: aureli f. J Agric Food Chem. 2010 Sep 22;58(18):10176-83. doi: 10.1021/jf102084p. J Agric Food Chem. 2010. PMID: 20735003

7

Identification of selenosugars and other low-molecular weight selenium metabolites in high-selenium cereal crops.

Aureli F, Ouerdane L, Bierla K, Szpunar J, Prakash NT, Cubadda F. Aureli F, et al. Metallomics. 2012 Aug;4(9):968-78. doi: 10.1039/c2mt20085f. Metallomics. 2012. PMID: 22802147

8

Selenium bioaccessibility and speciation in biofortified Pleurotus mushrooms grown on selenium-rich agricultural residues.

Bhatia P, Aureli F, D'Amato M, Prakash R, Cameotra SS, Nagaraja TP, Cubadda F. Bhatia P, et al. Among authors: aureli f. Food Chem. 2013 Sep 1;140(1-2):225-30. doi: 10.1016/j.foodchem.2013.02.054. Epub 2013 Feb 24. Food Chem. 2013. PMID: 23578637

9

Oral, short-term exposure to titanium dioxide nanoparticles in Sprague-Dawley rat: focus on reproductive and endocrine systems and spleen.

Tassinari R, Cubadda F, Moracci G, Aureli F, D'Amato M, Valeri M, De Berardis B, Raggi A, Mantovani A, Passeri D, Rossi M, Maranghi F. Tassinari R, et al. Among authors: aureli f. Nanotoxicology. 2014 Sep;8(6):654-62. doi: 10.3109/17435390.2013.822114. Epub 2013 Jul 25. Nanotoxicology. 2014. PMID: 23834344

10

Dietary exposure to trace elements and radionuclides: the methodology of the Italian Total Diet Study 2012-2014.

D'Amato M, Turrini A, Aureli F, Moracci G, Raggi A, Chiaravalle E, Mangiacotti M, Cenci T, Orletti R, Candela L, di Sandro A, Cubadda F. D'Amato M, et al. Among authors: aureli f. Ann Ist Super Sanita. 2013;49(3):272-80. doi: 10.4415/ANN_13_03_07. Ann Ist Super Sanita. 2013. PMID: 24071607 Free article.

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