Aluwé M - Search Results

1

Developing and Understanding Olfactory Evaluation of Boar Taint.

Heyrman E, Janssens S, Buys N, Vanhaecke L, Millet S, Tuyttens FAM, Wauters J, Aluwé M. Heyrman E, et al. Among authors: aluwe m. Animals (Basel). 2020 Sep 17;10(9):1684. doi: 10.3390/ani10091684. Animals (Basel). 2020. PMID: 32957708 Free PMC article.

2

Development and validation of a method for simultaneous analysis of the boar taint compounds indole, skatole and androstenone in pig fat using liquid chromatography-multiple mass spectrometry.

Verheyden K, Noppe H, Aluwé M, Millet S, Vanden Bussche J, De Brabander HF. Verheyden K, et al. Among authors: aluwe m. J Chromatogr A. 2007 Dec 7;1174(1-2):132-7. doi: 10.1016/j.chroma.2007.08.075. Epub 2007 Sep 5. J Chromatogr A. 2007. PMID: 17889887

3

Effect of seven hours intermittent suckling and flavour recognition on piglet performance.

Millet S, Aluwé M, De Brabander DL, Van Oeckel MJ. Millet S, et al. Among authors: aluwe m. Arch Anim Nutr. 2008 Feb;62(1):1-9. doi: 10.1080/17450390701664363. Arch Anim Nutr. 2008. PMID: 18341075

4

Absence of an effect of dietary fibre or clinoptilolite on boar taint in entire male pigs fed practical diets.

Aluwé M, Millet S, Nijs G, Tuyttens FA, Verheyden K, De Brabander HF, De Brabander DL, Van Oeckel MJ. Aluwé M, et al. Meat Sci. 2009 Jul;82(3):346-52. doi: 10.1016/j.meatsci.2009.02.001. Epub 2009 Feb 12. Meat Sci. 2009. PMID: 20416715

5

Effect of decreasing ideal protein levels on performance results and nitrogen efficiency of growing-finishing gilts.

Millet S, Aluwé M, De Paepe M, De Brabander DL, Van Oeckel MJ. Millet S, et al. Among authors: aluwe m. Arch Anim Nutr. 2010 Feb;64(1):1-11. doi: 10.1080/17450390903499931. Arch Anim Nutr. 2010. PMID: 20496857 Clinical Trial.

6

Prediction of in vivo short-chain fatty acid production in hindgut fermenting mammals: problems and pitfalls.

Millet S, Van Oeckel MJ, Aluwé M, Delezie E, De Brabander DL. Millet S, et al. Among authors: aluwe m. Crit Rev Food Sci Nutr. 2010 Aug;50(7):605-19. doi: 10.1080/10408390802565939. Crit Rev Food Sci Nutr. 2010. PMID: 20694924 Review.

7

Influence of soiling on boar taint in boars.

Aluwé M, Bekaert KM, Tuyttens FA, Vanhaecke L, De Smet S, De Brabander HF, De Brabander DL, Millet S. Aluwé M, et al. Meat Sci. 2011 Mar;87(3):175-9. doi: 10.1016/j.meatsci.2010.10.005. Epub 2010 Oct 15. Meat Sci. 2011. PMID: 21074948

8

Effect of information provisioning on attitude toward surgical castration of male piglets and alternative strategies for avoiding boar taint.

Tuyttens FA, Vanhonacker F, Langendries K, Aluwé M, Millet S, Bekaert K, Verbeke W. Tuyttens FA, et al. Among authors: aluwe m. Res Vet Sci. 2011 Oct;91(2):327-32. doi: 10.1016/j.rvsc.2011.01.005. Epub 2011 Feb 5. Res Vet Sci. 2011. PMID: 21300388

9

Effect of amino acid level in the pig diet during growing and early finishing on growth response during the late finishing phase of lean meat type gilts.

Millet S, Langendries K, Aluwé M, De Brabander DL. Millet S, et al. Among authors: aluwe m. J Sci Food Agric. 2011 May;91(7):1254-8. doi: 10.1002/jsfa.4307. Epub 2011 Feb 15. J Sci Food Agric. 2011. PMID: 21328365

10

The sensitivity of Flemish citizens to androstenone: influence of gender, age, location and smoking habits.

Bekaert KM, Tuyttens FA, Duchateau L, De Brabander HF, Aluwé M, Millet S, Vandendriessche F, Vanhaecke L. Bekaert KM, et al. Among authors: aluwe m. Meat Sci. 2011 Jul;88(3):548-52. doi: 10.1016/j.meatsci.2011.02.010. Epub 2011 Feb 18. Meat Sci. 2011. PMID: 21396787

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My NCBI Filters

Text availability

Article attribute

Article type

Publication date

58 results

Search Page