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Page 1
Recommended food supplies under conditions of natural and provoked catastrophes.
Cisneros-García I, Dorantes-Álvarez L, Parada-Arias E, Alamilla-Beltrán L, Ortíz-Moreno A, Necoechea-Mondragón H, Gutiérrez-López GF. Cisneros-García I, et al. Among authors: ortiz moreno a. Innov Food Sci Emerg Technol. 2023 Jan;83:103218. doi: 10.1016/j.ifset.2022.103218. Epub 2022 Nov 28. Innov Food Sci Emerg Technol. 2023. PMID: 36467515 Free PMC article.
Functional Foods, Nutraceuticals and Probiotics: A Focus on Human Health.
Damián MR, Cortes-Perez NG, Quintana ET, Ortiz-Moreno A, Garfias Noguez C, Cruceño-Casarrubias CE, Sánchez Pardo ME, Bermúdez-Humarán LG. Damián MR, et al. Among authors: ortiz moreno a. Microorganisms. 2022 May 21;10(5):1065. doi: 10.3390/microorganisms10051065. Microorganisms. 2022. PMID: 35630507 Free PMC article. Review.
Effect of microwave drying and oven drying on the water activity, color, phenolic compounds content and antioxidant activity of coconut husk (Cocos nucifera L.).
Valadez-Carmona L, Cortez-García RM, Plazola-Jacinto CP, Necoechea-Mondragón H, Ortiz-Moreno A. Valadez-Carmona L, et al. Among authors: ortiz moreno a. J Food Sci Technol. 2016 Sep;53(9):3495-3501. doi: 10.1007/s13197-016-2324-7. Epub 2016 Sep 6. J Food Sci Technol. 2016. PMID: 27777455 Free PMC article.
16 results