Ali Z - Search Results

1

Formation of furan in baby food products: Identification and technical challenges.

Javed F, Shahbaz HM, Nawaz A, Olaimat AN, Stratakos AC, Wahyono A, Munir S, Mueen-Ud-Din G, Ali Z, Park J. Javed F, et al. Among authors: ali z. Compr Rev Food Sci Food Saf. 2021 May;20(3):2699-2715. doi: 10.1111/1541-4337.12732. Epub 2021 Mar 14. Compr Rev Food Sci Food Saf. 2021. PMID: 33719191 Review.

2

COVID-19 and diet: efforts towards a balanced diet and sustainable nutrition among university students in Pakistan.

Ali Z, Bashier Eltayeb L, Fattiny SZA, Mallhi IY, Javed F, Alyousef AA, Ijaz Q, Younas S, Khan I, Batool Z, Ahmad M. Ali Z, et al. PeerJ. 2024 Jan 3;12:e16730. doi: 10.7717/peerj.16730. eCollection 2024. PeerJ. 2024. PMID: 38188176 Free PMC article.

3

Electrochemical detection of bisphenols in food: A review.

Zhang Y, Lei Y, Lu H, Shi L, Wang P, Ali Z, Li J. Zhang Y, et al. Among authors: ali z. Food Chem. 2021 Jun 1;346:128895. doi: 10.1016/j.foodchem.2020.128895. Epub 2021 Jan 5. Food Chem. 2021. PMID: 33421902 Review.

4

Effect of probiotic incorporation on physicochemical attributes of yogurt during storage and influence on cholesterol assimilation.

Younas S, Murtaza MA, Manzoor MS, Arqam U, Ali Z, Hafiz I, Anees Ur Rehman M, Imran M. Younas S, et al. Among authors: ali z. J Food Sci. 2024 Feb;89(2):1243-1251. doi: 10.1111/1750-3841.16898. Epub 2024 Jan 4. J Food Sci. 2024. PMID: 38174813

5

Preliminary study to evaluate the phytochemicals and physiochemical properties in red and black date's vinegar.

Ali Z, Ma H, Rashid MT, Wali A, Younas S. Ali Z, et al. Food Sci Nutr. 2019 Apr 29;7(6):1976-1985. doi: 10.1002/fsn3.1009. eCollection 2019 Jun. Food Sci Nutr. 2019. PMID: 31289645 Free PMC article.

6

Structural Characterization of Degraded Lycium barbarum L. Leaves' Polysaccharide Using Ascorbic Acid and Hydrogen Peroxide.

Al-Wraikat M, Liu Y, Wu L, Ali Z, Li J. Al-Wraikat M, et al. Among authors: ali z. Polymers (Basel). 2022 Mar 30;14(7):1404. doi: 10.3390/polym14071404. Polymers (Basel). 2022. PMID: 35406277 Free PMC article.

7

Influence of ultrasound pretreatment on enzymolysis kinetics and thermodynamics of sodium hydroxide extracted proteins from tea residue.

Ayim I, Ma H, Alenyorege EA, Ali Z, Donkor PO. Ayim I, et al. Among authors: ali z. J Food Sci Technol. 2018 Mar;55(3):1037-1046. doi: 10.1007/s13197-017-3017-6. Epub 2018 Jan 16. J Food Sci Technol. 2018. PMID: 29487446 Free PMC article.

8

Potential Uses of Vinegar as a Medicine and Related in vivo Mechanisms.

Ali Z, Wang Z, Amir RM, Younas S, Wali A, Adowa N, Ayim I. Ali Z, et al. Int J Vitam Nutr Res. 2016 Jun;86(3-4):127-151. doi: 10.1024/0300-9831/a000440. Epub 2018 Mar 26. Int J Vitam Nutr Res. 2016. PMID: 29580192

9

Evaluation of Antibiotic Resistance and Virulence Genes among Clinical Isolates of Pseudomonas aeruginosa from Cancer Patients.

Ahmed N, Ali Z, Riaz M, Zeshan B, Wattoo JI, Aslam MN. Ahmed N, et al. Among authors: ali z. Asian Pac J Cancer Prev. 2020 May 1;21(5):1333-1338. doi: 10.31557/APJCP.2020.21.5.1333. Asian Pac J Cancer Prev. 2020. PMID: 32458641 Free PMC article.

10

Naegleria fowleri: Swimming with Death as the Major Outbreak in Pakistan.

Naveed M, Ali Z, Khwar M, Nazir W, Khalid N. Naveed M, et al. Among authors: ali z. Iran J Public Health. 2019 Sep;48(9):1741-1742. Iran J Public Health. 2019. PMID: 31700833 Free PMC article. No abstract available.

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