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Authentication of berries and berry-based food products.
Compr Rev Food Sci Food Saf. 2021 Sep;20(5):5197-5225. doi: 10.1111/1541-4337.12811. Epub 2021 Aug 1.
Compr Rev Food Sci Food Saf. 2021.
PMID: 34337851
Review.
Natural variation of DNA methylation and gene expression may determine local adaptations of Scots pine populations.
Alakärppä E, Salo HM, Valledor L, Cañal MJ, Häggman H, Vuosku J.
Alakärppä E, et al.
J Exp Bot. 2018 Oct 12;69(21):5293-5305. doi: 10.1093/jxb/ery292.
J Exp Bot. 2018.
PMID: 30113688
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Early growth of Scots pine seedlings is affected by seed origin and light quality.
Alakärppä E, Taulavuori E, Valledor L, Marttila T, Jokipii-Lukkari S, Karppinen K, Nguyen N, Taulavuori K, Häggman H.
Alakärppä E, et al.
J Plant Physiol. 2019 Jun;237:120-128. doi: 10.1016/j.jplph.2019.03.012. Epub 2019 Apr 25.
J Plant Physiol. 2019.
PMID: 31078909
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Scots pine aminopropyltransferases shed new light on evolution of the polyamine biosynthesis pathway in seed plants.
Vuosku J, Karppinen K, Muilu-Mäkelä R, Kusano T, Sagor GHM, Avia K, Alakärppä E, Kestilä J, Suokas M, Nickolov K, Hamberg L, Savolainen O, Häggman H, Sarjala T.
Vuosku J, et al. Among authors: alakarppa e.
Ann Bot. 2018 May 11;121(6):1243-1256. doi: 10.1093/aob/mcy012.
Ann Bot. 2018.
PMID: 29462244
Free PMC article.
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