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Effect of high pressure impregnation on micronutrient transfer in rice.
Food Chem. 2021 Nov 15;362:130244. doi: 10.1016/j.foodchem.2021.130244. Epub 2021 May 29.
Food Chem. 2021.
PMID: 34102510
A Review on the Effect of High Pressure Processing (HPP) on Gelatinization and Infusion of Nutrients.
Balakrishna AK, Wazed MA, Farid M.
Balakrishna AK, et al.
Molecules. 2020 May 20;25(10):2369. doi: 10.3390/molecules25102369.
Molecules. 2020.
PMID: 32443759
Free PMC article.
Review.
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