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2013 | 1 |
2014 | 1 |
2024 | 0 |
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Entrapment of probiotics in water extractable arabinoxylan gels: rheological and microstructural characterization.
Molecules. 2014 Mar 24;19(3):3628-37. doi: 10.3390/molecules19033628.
Molecules. 2014.
PMID: 24662078
Free PMC article.
Characterization of water extractable arabinoxylans from a spring wheat flour: rheological properties and microstructure.
Morales-Ortega A, Carvajal-Millan E, López-Franco Y, Rascón-Chu A, Lizardi-Mendoza J, Torres-Chavez P, Campa-Mada A.
Morales-Ortega A, et al.
Molecules. 2013 Jul 16;18(7):8417-28. doi: 10.3390/molecules18078417.
Molecules. 2013.
PMID: 23863779
Free PMC article.
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