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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2022 | 2 |
2023 | 1 |
2024 | 0 |
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Bioactive Ingredients from Dairy-Based Lactic Acid Bacterial Fermentations for Functional Food Production and Their Health Effects.
Nutrients. 2023 Nov 11;15(22):4754. doi: 10.3390/nu15224754.
Nutrients. 2023.
PMID: 38004148
Free PMC article.
Review.
Exopolysaccharides of Lactic Acid Bacteria: Production, Purification and Health Benefits towards Functional Food.
Sørensen HM, Rochfort KD, Maye S, MacLeod G, Brabazon D, Loscher C, Freeland B.
Sørensen HM, et al.
Nutrients. 2022 Jul 18;14(14):2938. doi: 10.3390/nu14142938.
Nutrients. 2022.
PMID: 35889895
Free PMC article.
Review.
Item in Clipboard
A Review of Polylactic Acid as a Replacement Material for Single-Use Laboratory Components.
Freeland B, McCarthy E, Balakrishnan R, Fahy S, Boland A, Rochfort KD, Dabros M, Marti R, Kelleher SM, Gaughran J.
Freeland B, et al.
Materials (Basel). 2022 Apr 20;15(9):2989. doi: 10.3390/ma15092989.
Materials (Basel). 2022.
PMID: 35591324
Free PMC article.
Review.
Item in Clipboard
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