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Grape Lipidomics: An Extensive Profiling thorough UHPLC-MS/MS Method.
Masuero D, Škrab D, Chitarrini G, Garcia-Aloy M, Franceschi P, Sivilotti P, Guella G, Vrhovsek U. Masuero D, et al. Among authors: skrab d. Metabolites. 2021 Nov 30;11(12):827. doi: 10.3390/metabo11120827. Metabolites. 2021. PMID: 34940585 Free PMC article.
Mono-Locus and Pyramided Resistant Grapevine Cultivars Reveal Early Putative Biomarkers Upon Artificial Inoculation With Plasmopara viticola.
Ciubotaru RM, Franceschi P, Zulini L, Stefanini M, Škrab D, Rossarolla MD, Robatscher P, Oberhuber M, Vrhovsek U, Chitarrini G. Ciubotaru RM, et al. Among authors: skrab d. Front Plant Sci. 2021 Jul 1;12:693887. doi: 10.3389/fpls.2021.693887. eCollection 2021. Front Plant Sci. 2021. PMID: 34276743 Free PMC article.
Combined effect of harvest time and postharvest dehydration length on the composition of withered grapes for Sforzato di Valtellina DOCG wine production.
Scalzini G, Giacosa S, Paissoni MA, Río Segade S, De Paolis C, Škrab D, Zava A, Motta G, Ferrero L, Beria D'Argentina S, Gerbi V, Rolle L. Scalzini G, et al. Among authors: skrab d. J Sci Food Agric. 2023 Sep;103(12):6105-6118. doi: 10.1002/jsfa.12680. Epub 2023 May 17. J Sci Food Agric. 2023. PMID: 37139631