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Monitoring and Optimization of Cupuaçu Seed Fermentation, Drying and Storage Processes.
Microorganisms. 2020 Aug 28;8(9):1314. doi: 10.3390/microorganisms8091314.
Microorganisms. 2020.
PMID: 32872250
Free PMC article.
Characterization of Aspergillus species on Brazil nut from the Brazilian Amazonian region and development of a PCR assay for identification at the genus level.
Midorikawa GE, de Sousa Mde L, Freitas Silva O, Dias Jdo S, Kanzaki LI, Hanada RE, Mesquita RM, Gonçalves RC, Alvares VS, Bittencourt DM, Miller RN.
Midorikawa GE, et al. Among authors: alvares vs.
BMC Microbiol. 2014 May 30;14:138. doi: 10.1186/1471-2180-14-138.
BMC Microbiol. 2014.
PMID: 24885088
Free PMC article.
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