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yuhua qu
(24 results)?
Protective effect of astaxanthin against La2O3 nanoparticles induced neurotoxicity by activating PI3K/AKT/Nrf-2 signaling in mice.
Food Chem Toxicol. 2020 Oct;144:111582. doi: 10.1016/j.fct.2020.111582. Epub 2020 Jul 13.
Food Chem Toxicol. 2020.
PMID: 32673631
Protective effect of astaxanthin against SnS2 nanoflowers induced testes toxicity by suppressing RIPK1-RIPK3-MLKL signaling in mice.
Yuan L, Liang P, Qu Y, An T, Wang J, Deng X, Bai L, Shen P, Bai D.
Yuan L, et al. Among authors: qu y.
Food Chem Toxicol. 2020 Nov;145:111736. doi: 10.1016/j.fct.2020.111736. Epub 2020 Sep 9.
Food Chem Toxicol. 2020.
PMID: 32918989
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