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Physicochemical Characterization and Biological Properties of Pine Honey Produced across Greece.
Foods. 2022 Mar 25;11(7):943. doi: 10.3390/foods11070943.
Foods. 2022.
PMID: 35407030
Free PMC article.
The High Pressure Preservation of Honey: A Comparative Study on Quality Changes during Storage.
Scepankova H, Majtan J, Estevinho LM, Saraiva JA.
Scepankova H, et al.
Foods. 2024 Mar 24;13(7):989. doi: 10.3390/foods13070989.
Foods. 2024.
PMID: 38611294
Free PMC article.
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