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Neuroprotective potency of a soy whey fermented by Cordyceps militaris SN-18 against hydrogen peroxide-induced oxidative injury in PC12 cells.
Eur J Nutr. 2022 Mar;61(2):779-792. doi: 10.1007/s00394-021-02679-w. Epub 2021 Sep 23.
Eur J Nutr. 2022.
PMID: 34553258
Neuroprotective Potency of Tofu Bio-Processed Using Actinomucor elegans against Hypoxic Injury Induced by Cobalt Chloride in PC12 Cells.
Yin L, Zhang Y, Azi F, Tekliye M, Zhou J, Liu X, Dong M, Xia X.
Yin L, et al.
Molecules. 2021 May 18;26(10):2983. doi: 10.3390/molecules26102983.
Molecules. 2021.
PMID: 34069784
Free PMC article.
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