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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
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2016 | 1 |
2018 | 2 |
2019 | 1 |
2020 | 1 |
2021 | 2 |
2024 | 0 |
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Updated Overview of Infrared Spectroscopy Methods for Detecting Mycotoxins on Cereals (Corn, Wheat, and Barley).
Toxins (Basel). 2018 Jan 10;10(1):38. doi: 10.3390/toxins10010038.
Toxins (Basel). 2018.
PMID: 29320435
Free PMC article.
Review.
Prediction and detection of human epileptic seizures based on SIFT-MS chemometric data.
Catala A, Levasseur-Garcia C, Pagès M, Schaff JL, Till U, Vitola Pasetto L, Hausberger M, Cousillas H, Violleau F, Grandgeorge M.
Catala A, et al. Among authors: levasseur garcia c.
Sci Rep. 2020 Oct 27;10(1):18365. doi: 10.1038/s41598-020-75478-8.
Sci Rep. 2020.
PMID: 33110127
Free PMC article.
Item in Clipboard
Identification of lactic acid bacteria Enterococcus and Lactococcus by near-infrared spectroscopy and multivariate classification.
Treguier S, Couderc C, Tormo H, Kleiber D, Levasseur-Garcia C.
Treguier S, et al. Among authors: levasseur garcia c.
J Microbiol Methods. 2019 Oct;165:105693. doi: 10.1016/j.mimet.2019.105693. Epub 2019 Aug 19.
J Microbiol Methods. 2019.
PMID: 31437556
Item in Clipboard
Effect of Popcorn (Zea mays var. everta) Popping Mode (Microwave, Hot Oil, and Hot Air) on Fumonisins and Deoxynivalenol Contamination Levels.
Schambri P, Brunet S, Bailly JD, Kleiber D, Levasseur-Garcia C.
Schambri P, et al. Among authors: levasseur garcia c.
Toxins (Basel). 2021 Jul 13;13(7):486. doi: 10.3390/toxins13070486.
Toxins (Basel). 2021.
PMID: 34357958
Free PMC article.
Item in Clipboard
An infrared diagnostic system to detect causal agents of grapevine trunk diseases.
Levasseur-Garcia C, Malaurie H, Mailhac N.
Levasseur-Garcia C, et al.
J Microbiol Methods. 2016 Dec;131:1-6. doi: 10.1016/j.mimet.2016.09.022. Epub 2016 Sep 28.
J Microbiol Methods. 2016.
PMID: 27693907
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Study of the relationship between red wine colloidal fraction and astringency by asymmetrical flow field-flow fractionation coupled with multi-detection.
Pascotto K, Leriche C, Caillé S, Violleau F, Boulet JC, Geffroy O, Levasseur-Garcia C, Cheynier V.
Pascotto K, et al. Among authors: levasseur garcia c.
Food Chem. 2021 Nov 1;361:130104. doi: 10.1016/j.foodchem.2021.130104. Epub 2021 May 13.
Food Chem. 2021.
PMID: 34087570
Free article.
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Physicochemical characterization and study of molar mass of industrial gelatins by AsFlFFF-UV/MALS and chemometric approach.
Duthen S, Rochat C, Kleiber D, Violleau F, Daydé J, Raynaud C, Levasseur-Garcia C.
Duthen S, et al. Among authors: levasseur garcia c.
PLoS One. 2018 Oct 9;13(10):e0203595. doi: 10.1371/journal.pone.0203595. eCollection 2018.
PLoS One. 2018.
PMID: 30300343
Free PMC article.
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