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Comparison of the Phenolic Profiles of Soaked and Germinated Peanut Cultivars via UPLC-QTOF-MS.
Antioxidants (Basel). 2019 Feb 20;8(2):47. doi: 10.3390/antiox8020047.
Antioxidants (Basel). 2019.
PMID: 30791635
Free PMC article.
Polyphenolic Profile and Antioxidant Capacity of Extracts from Gordonia axillaris Fruits.
Li Y, Cao SY, Lin SJ, Zhang JR, Gan RY, Li HB.
Li Y, et al.
Antioxidants (Basel). 2019 May 29;8(6):150. doi: 10.3390/antiox8060150.
Antioxidants (Basel). 2019.
PMID: 31146432
Free PMC article.
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Discovery of Antibacterial Dietary Spices That Target Antibiotic-Resistant Bacteria.
Zhang D, Gan RY, Farha AK, Kim G, Yang QQ, Shi XM, Shi CL, Luo QX, Xu XB, Li HB, Corke H.
Zhang D, et al.
Microorganisms. 2019 May 29;7(6):157. doi: 10.3390/microorganisms7060157.
Microorganisms. 2019.
PMID: 31146495
Free PMC article.
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Optimization of Ultrasound-Assisted Extraction of Antioxidant Polyphenols from the Seed Coats of Red Sword Bean (Canavalia gladiate (Jacq.) DC.).
Zhou Y, Xu XY, Gan RY, Zheng J, Li Y, Zhang JJ, Xu DP, Li HB.
Zhou Y, et al.
Antioxidants (Basel). 2019 Jun 28;8(7):200. doi: 10.3390/antiox8070200.
Antioxidants (Basel). 2019.
PMID: 31261608
Free PMC article.
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