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Evidence on the magnitude of the economic, health and population effects of palm cooking oil consumption: an integrated modelling approach with Thailand as a case study.
Popul Health Metr. 2019 Aug 16;17(1):12. doi: 10.1186/s12963-019-0191-y.
Popul Health Metr. 2019.
PMID: 31420043
Free PMC article.
Analysing the policy space for the promotion of healthy, sustainable edible oil consumption in India.
Cuevas S, Downs SM, Ghosh-Jerath S, Aafrin, Shankar B.
Cuevas S, et al.
Public Health Nutr. 2019 Dec;22(18):3435-3446. doi: 10.1017/S1368980019001836. Epub 2019 Aug 6.
Public Health Nutr. 2019.
PMID: 31383045
Free PMC article.
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