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xiao kang ping
(9 results)?
Muscle fiber composition affects the postmortem redox characteristics of yak beef.
Food Chem. 2022 Dec 15;397:133797. doi: 10.1016/j.foodchem.2022.133797. Epub 2022 Jul 27.
Food Chem. 2022.
PMID: 35917786
Learning Binary Semantic Embedding forLarge-Scale Breast Histology Image Analysis.
Liu X, Kang X, Nie X, Guo J, Wang S, Yin Y.
Liu X, et al. Among authors: kang x.
IEEE J Biomed Health Inform. 2022 Mar 23;PP. doi: 10.1109/JBHI.2022.3161341. Online ahead of print.
IEEE J Biomed Health Inform. 2022.
PMID: 35320109
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SASH1: A Novel Eph Receptor Partner and Insights into SAM-SAM Interactions.
Ding Y, Chen Q, Shan H, Liu J, Lv C, Wang Y, Yuan L, Chen Y, Wang Z, Yin Y, Xiao K, Li J, Liu W.
Ding Y, et al. Among authors: xiao k.
J Mol Biol. 2023 Oct 1;435(19):168243. doi: 10.1016/j.jmb.2023.168243. Epub 2023 Aug 22.
J Mol Biol. 2023.
PMID: 37619706
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Association between early serum cholinesterase activity and 30-day mortality in sepsis-3 patients: A retrospective cohort study.
Peng ZL, Huang LW, Yin J, Zhang KN, Xiao K, Qing GZ.
Peng ZL, et al. Among authors: xiao k.
PLoS One. 2018 Aug 30;13(8):e0203128. doi: 10.1371/journal.pone.0203128. eCollection 2018.
PLoS One. 2018.
PMID: 30161257
Free PMC article.
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Age-specific effect on endogenous oxidative and antioxidative characteristics of longissimus thoracis muscle of yak during early postmortem period.
Bai X, Tian W, Yin F, Xiao K, Chen Q, Chai R, Ru A, Li J, Zhu C, Zhao G.
Bai X, et al. Among authors: xiao k.
Food Chem. 2022 Apr 16;374:131829. doi: 10.1016/j.foodchem.2021.131829. Epub 2021 Dec 9.
Food Chem. 2022.
PMID: 34915379
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