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Year Number of Results
2011 2
2012 4
2013 9
2014 9
2015 14
2016 10
2017 6
2018 11
2019 19
2020 27
2021 36
2022 24
2023 15
2024 5

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166 results

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Page 1
Edible plant Jiaosu: manufacturing, bioactive compounds, potential health benefits, and safety aspects.
Dai J, Sha R, Wang Z, Cui Y, Fang S, Mao J. Dai J, et al. J Sci Food Agric. 2020 Dec;100(15):5313-5323. doi: 10.1002/jsfa.10518. Epub 2020 Jun 9. J Sci Food Agric. 2020. PMID: 32419188 Review.
Edible plant Jiaosu (EPJ), a type of plant-based functional food fermented by beneficial bacteria, has gained publicity in recent years for its potential benefits to health. ...
Edible plant Jiaosu (EPJ), a type of plant-based functional food fermented by beneficial bacteria, has gained publicity in recent yea …
Agricultural Jiaosu: An Eco-Friendly and Cost-Effective Control Strategy for Suppressing Fusarium Root Rot Disease in Astragalus membranaceus.
Gao Y, Zhang Y, Cheng X, Zheng Z, Wu X, Dong X, Hu Y, Wang X. Gao Y, et al. Front Microbiol. 2022 Mar 31;13:823704. doi: 10.3389/fmicb.2022.823704. eCollection 2022. Front Microbiol. 2022. PMID: 35432283 Free PMC article.
Root rot caused by the pathogenic fungi of the Fusarium genus poses a great threat to the yield and quality of medicinal plants. The application of Agricultural Jiaosu (AJ), which contains beneficial microbes and metabolites, represents a promising disease control strategy …
Root rot caused by the pathogenic fungi of the Fusarium genus poses a great threat to the yield and quality of medicinal plants. The applica …
A microbial ecosystem: agricultural Jiaosu achieves effective and lasting antifungal activity against Botrytis cinerea.
Zhang Y, Gao Y, Zheng Z, Meng X, Cai Y, Liu J, Hu Y, Yan S, Wang X. Zhang Y, et al. AMB Express. 2020 Dec 14;10(1):216. doi: 10.1186/s13568-020-01156-7. AMB Express. 2020. PMID: 33315172 Free PMC article.
Synthetic fungicides are eco-unfriendly to agriculture and the environment. Agricultural Jiaosu (AJ), which originates from organic wastes, has the potential to be a substitute for synthetic fungicides. ...
Synthetic fungicides are eco-unfriendly to agriculture and the environment. Agricultural Jiaosu (AJ), which originates from organic w …
Analysis of metabolic differences between Jiaosu fermented from dendrobium flowers and stems based on untargeted metabolomics.
Jiang L, Li X, Wang S, Pan D, Wu X, Guo F, Mu D, Jia F, Zhang M. Jiang L, et al. Heliyon. 2024 Mar 2;10(5):e27061. doi: 10.1016/j.heliyon.2024.e27061. eCollection 2024 Mar 15. Heliyon. 2024. PMID: 38463789 Free PMC article.
The jiaosu was fermented by mixed fermentation of Saccharomyces cerevisiae, Lactobacillus bulgaricus and Streptococcus thermophilus. Liquid chromatography-mass spectrometry analysis identified 476 differentially expressed metabolites between the two Jiaosu products. …
The jiaosu was fermented by mixed fermentation of Saccharomyces cerevisiae, Lactobacillus bulgaricus and Streptococcus thermophilus. …
Anti-obesity effect of Angelica keiskei Jiaosu prepared by yeast fermentation on high-fat diet-fed mice.
Fu K, Gao X, Hua P, Huang Y, Dong R, Wang M, Li Q, Li Z. Fu K, et al. Front Nutr. 2023 Jan 9;9:1079784. doi: 10.3389/fnut.2022.1079784. eCollection 2022. Front Nutr. 2023. PMID: 36698478 Free PMC article.
In this study, an Angelica keiskei (A. keiskei) Jiaosu (FAK) was prepared by yeast fermentation to investigate its anti-obesity effect on high-fat diet (HFD)-fed mice. 70 SPF grade male C57BL/6J mice were randomly divided into 7 groups (n = 10): blank control group (N), hi …
In this study, an Angelica keiskei (A. keiskei) Jiaosu (FAK) was prepared by yeast fermentation to investigate its anti-obesity effec …
An innovative way to treat cash crop wastes: The fermentation characteristics and functional microbial community using different substrates to produce Agricultural Jiaosu.
Gao Y, Zheng Z, Cheng X, Zhang Y, Liu X, Hu Y, Cai Y, Wang X. Gao Y, et al. Environ Res. 2023 Jun 15;227:115727. doi: 10.1016/j.envres.2023.115727. Epub 2023 Mar 21. Environ Res. 2023. PMID: 36948282
With the increase of global demand for cash crops, a large of cash crop waste was produced and caused severe environmental issues. To produce Agricultural Jiaosu (AJ) using these wastes is a sustainable waste disposal method. ...
With the increase of global demand for cash crops, a large of cash crop waste was produced and caused severe environmental issues. To produc …
Analysis of the Microbial Diversity and Characteristics of Fermented Blueberry Beverages from Different Regions.
Hu N, Lei M, Zhao X, Zhang Z, Gu Y, Zhang Y, Wang S. Hu N, et al. Foods. 2020 Nov 12;9(11):1656. doi: 10.3390/foods9111656. Foods. 2020. PMID: 33198380 Free PMC article.
In this study, high-throughput sequencing methods were used to analyze the composition and diversity of the microbial communities of three different traditional fermented blueberry beverages (Jiaosu A, Jiaosu B, and Jiaosu C) produced in three different regio …
In this study, high-throughput sequencing methods were used to analyze the composition and diversity of the microbial communities of three d …
P63 and P73 Activation in Cancers with p53 Mutation.
Cai BH, Hsu YC, Yeh FY, Lin YR, Lu RY, Yu SJ, Shaw JF, Wu MH, Tsai YZ, Lin YC, Bai ZY, Shih YC, Hsu YC, Liao RY, Kuo WH, Hsu CT, Lien CF, Chen CC. Cai BH, et al. Biomedicines. 2022 Jun 23;10(7):1490. doi: 10.3390/biomedicines10071490. Biomedicines. 2022. PMID: 35884795 Free PMC article. Review.
166 results