Environmental impact of omnivorous, ovo-lacto-vegetarian, and vegan diet.
Rosi A, Mena P, Pellegrini N, Turroni S, Neviani E, Ferrocino I, Di Cagno R, Ruini L, Ciati R, Angelino D, Maddock J, Gobbetti M, Brighenti F, Del Rio D, Scazzina F.
Rosi A, et al.
Sci Rep. 2017 Jul 21;7(1):6105. doi: 10.1038/s41598-017-06466-8.
Sci Rep. 2017.
PMID: 28733610
Free PMC article.
Food intake was monitored with a 7-d dietary record to calculate nutritional values and environmental impacts (carbon, water, and ecological footprints). The Italian Mediterranean Index was used to evaluate the nutritional quality of each diet. The omnivorous choice genera …
Food intake was monitored with a 7-d dietary record to calculate nutritional values and environmental impacts (carbon, water, and eco …