Molecular discrimination and identification of Acetobacter genus based on the partial heat shock protein 60 gene (hsp60) sequences

J Sci Food Agric. 2014 Jan 30;94(2):213-8. doi: 10.1002/jsfa.6231. Epub 2013 Jun 20.

Abstract

Background: To identify the Acetobacter species using phenotypic and genotypic (16S rDNA sequence analysis) technique alone is inaccurate. The aim of this study was to use the hsp60 gene as a target for species discrimination in the genus Acetobacter, as well as to develop species-specific polymerase chain reaction and mini-sequencing methods for species identification and differentiation.

Results: The average sequence similarity for the hsp60 gene (89.8%) among type strains was significantly less than that for the 16S rRNA gene (98.0%), and the most Acetobacter species could be clearly distinguished. In addition, a pair of species-specific primer was designed and used to specifically identify Acetobacter aceti, Acetobacter estunensis and Acetobacter oeni, but none of the other Acetobacter strains. Afterwards, two specific single-nucleotide polymorphism primers were designed and used to direct differentiate the strains belonging to the species A. aceti by mini-sequencing assay.

Conclusion: The phylogenetic relationships in the Acetobacter genus can be resolved by using hsp60 gene sequencing, and the species of A. aceti can be differentiated using novel species-specific PCR combined with the mini-sequencing technology.

Keywords: Acetobacter; direct sequencing; hsp60 gene; mini-sequencing; species-specific PCR.

Publication types

  • Evaluation Study
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Acetobacter / genetics*
  • Base Sequence*
  • Chaperonin 60 / genetics*
  • DNA Primers
  • DNA, Bacterial*
  • DNA, Ribosomal
  • Genes, Bacterial*
  • Genetic Markers
  • Genotype
  • Phylogeny*
  • Polymerase Chain Reaction / methods*
  • Polymorphism, Single Nucleotide
  • RNA, Bacterial
  • RNA, Ribosomal, 16S / genetics
  • Sequence Analysis, DNA / methods
  • Species Specificity

Substances

  • Chaperonin 60
  • DNA Primers
  • DNA, Bacterial
  • DNA, Ribosomal
  • Genetic Markers
  • RNA, Bacterial
  • RNA, Ribosomal, 16S