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zhijian miao
(1 results)?
Unravelling Metabolic Heterogeneity of Chinese Baijiu Fermentation in Age-Gradient Vessels.
Foods. 2023 Sep 14;12(18):3425. doi: 10.3390/foods12183425.
Foods. 2023.
PMID: 37761135
Free PMC article.
Volatile organic compounds mediated endogenous microbial interactions in Chinese baijiu fermentation.
Hao H, Yan R, Miao Z, Wang B, Sun J, Sun B.
Hao H, et al. Among authors: miao z.
Int J Food Microbiol. 2022 Dec 16;383:109955. doi: 10.1016/j.ijfoodmicro.2022.109955. Epub 2022 Sep 30.
Int J Food Microbiol. 2022.
PMID: 36202010
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