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A cross-cultural segmentation of western Balkan consumers: focus on preferences toward traditional fresh cow cheese.
J Sci Food Agric. 2013 Nov;93(14):3464-72. doi: 10.1002/jsfa.6350. Epub 2013 Sep 19.
J Sci Food Agric. 2013.
PMID: 23963819
The motivational and informational basis of attitudes toward foods with health claims.
Žeželj I, Milošević J, Stojanović Ž, Ognjanov G.
Žeželj I, et al. Among authors: stojanovic z.
Appetite. 2012 Dec;59(3):960-7. doi: 10.1016/j.appet.2012.09.008. Epub 2012 Sep 16.
Appetite. 2012.
PMID: 22989622
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