Microplastics pollution in rice fields: a case study of Pir Bazar rural district of Gilan, Iran

Various stressors threaten rice fields' productivity. Microplastics (MPs) are ubiquitous pollutants that accumulate in agricultural soils, effectively impairing agroecosystem functioning. The study investigates the MPs pollution status of rice fields and compares it with that of non-paddy vegetable farms under contrasting management practices. Possible sources of MPs in the fields are identified. Additionally, the relationships between MPs abundance and soil characteristics are investigated. This provides innovative insights into the possible impact of MPs on soil health and functioning. Density separation using saturated NaCl solution and oxidative organic matter digestion using Fenton's reagent were employed to extract the MPs. The extracted MPs were categorized according to shape, size, and color. The results indicated that the paddies (1952.86±114.36 particles/kg) contained significantly more MPs than did the non-paddies (1134.44±221.52 particles/kg). Beads (53.75%) and fibers (28.46%) were the most common MPs. More than 90% of all MPs recovered from the fields were less than 1 mm in size. Of the 16 color groups identified, the colors silver, white, and black were the most abundant. Sewage sludge application and mulching were recognized as the primary sources of MPs in the paddies, with sludge contributing more than mulching. Microplastics were shown to potentially alter vital soil characteristics. Rice fields are otherwise overlooked reservoirs of MPs. More attention should be paid to raising awareness of their role as MPs accumulation hotspots among governmental bodies, researchers, producers, and citizens. Contributing MPs sources need to be identified, and managerial decisions should consider the polluting capacity of different practices.