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Microbial Evaluation of Ozone Water Combined with Ultrasound Cleaning on Crayfish (Procambarus clarkii).
Foods. 2022 Aug 3;11(15):2314. doi: 10.3390/foods11152314.
Foods. 2022.
PMID: 35954082
Free PMC article.
Effect of High Hydrostatic Pressure Combined with Sous-Vide Treatment on the Quality of Largemouth Bass during Storage.
Zhou M, Ling Y, Chen F, Wang C, Qiao Y, Xiong G, Wang L, Wu W, Shi L, Ding A.
Zhou M, et al. Among authors: ling y.
Foods. 2022 Jun 29;11(13):1931. doi: 10.3390/foods11131931.
Foods. 2022.
PMID: 35804747
Free PMC article.
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Effects of Ozone Water Combined With Ultra-High Pressure on Quality and Microorganism of Catfish Fillets (Lctalurus punctatus) During Refrigeration.
Ling Y, Zhou M, Qiao Y, Xiong G, Wei L, Wang L, Wu W, Shi L, Ding A, Li X.
Ling Y, et al.
Front Nutr. 2022 Jul 6;9:880370. doi: 10.3389/fnut.2022.880370. eCollection 2022.
Front Nutr. 2022.
PMID: 35873429
Free PMC article.
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