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yu xiao mao
(42 results)?
Temporal metabolite responsiveness of microbiota in the tea plant phyllosphere promotes continuous suppression of fungal pathogens.
J Adv Res. 2022 Jul;39:49-60. doi: 10.1016/j.jare.2021.10.003. Epub 2021 Oct 18.
J Adv Res. 2022.
PMID: 35777916
Free PMC article.
Recent developments in radio frequency drying for food and agricultural products using a multi-stage strategy: a review.
Mao Y, Wang S.
Mao Y, et al.
Crit Rev Food Sci Nutr. 2023;63(16):2654-2671. doi: 10.1080/10408398.2021.1978925. Epub 2021 Sep 29.
Crit Rev Food Sci Nutr. 2023.
PMID: 34583556
Review.
Item in Clipboard
Temperature and Moisture Dependent Dielectric and Thermal Properties of Walnut Components Associated with Radio Frequency and Microwave Pasteurization.
Mao Y, Hao Y, Guan X, Wang P, Wang S.
Mao Y, et al.
Foods. 2022 Mar 23;11(7):919. doi: 10.3390/foods11070919.
Foods. 2022.
PMID: 35407005
Free PMC article.
Item in Clipboard
Comparative Metabolomics Study of Four Kinds of Xihu Longjing Tea Based on Machine Fixing and Manual Fixing Methods.
Cui H, Mao Y, Zhao Y, Huang H, Yin J, Yu J, Zhang J.
Cui H, et al. Among authors: mao y.
Foods. 2023 Dec 14;12(24):4486. doi: 10.3390/foods12244486.
Foods. 2023.
PMID: 38137290
Free PMC article.
Item in Clipboard
[Preparation of luminescent silica nanoparticles with immobilized metal ion affinity for labeling phosphorylated proteins in Western Blot].
Mao Y, Zheng M, Liu G, An B, Kang J.
Mao Y, et al.
Se Pu. 2021 Apr 8;39(4):384-390. doi: 10.3724/SP.J.1123.2020.05024.
Se Pu. 2021.
PMID: 34227758
Free PMC article.
Chinese.
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Shading Effects on Leaf Color Conversion and Biosynthesis of the Major Secondary Metabolites in the Albino Tea Cultivar "Yujinxiang".
Xu P, Su H, Jin R, Mao Y, Xu A, Cheng H, Wang Y, Meng Q.
Xu P, et al. Among authors: mao y.
J Agric Food Chem. 2020 Feb 26;68(8):2528-2538. doi: 10.1021/acs.jafc.9b08212. Epub 2020 Feb 13.
J Agric Food Chem. 2020.
PMID: 32011878
Item in Clipboard
Research of Processing Technology of Longjing Tea with 'Baiye 1' Based on Non-Targeted Aroma Metabolomics.
Teng R, Ao C, Huang H, Shi D, Mao Y, Zheng X, Zhao Y.
Teng R, et al. Among authors: mao y.
Foods. 2024 Apr 26;13(9):1338. doi: 10.3390/foods13091338.
Foods. 2024.
PMID: 38731709
Free PMC article.
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