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Antioxidative properties of fish roe peptides combined with polyphenol on the fish oil oleogel.
J Sci Food Agric. 2023 Mar 15;103(4):1714-1726. doi: 10.1002/jsfa.12336. Epub 2022 Nov 26.
J Sci Food Agric. 2023.
PMID: 36377186
Integrated lipidomic and transcriptomic analyses reveal the mechanism of large yellow croaker roe phospholipids on lipid metabolism in normal-diet mice.
Zhong R, Zhu Y, Zhang H, Huo Y, Huang Y, Cheng W, Liang P.
Zhong R, et al. Among authors: huo y.
Food Funct. 2022 Dec 13;13(24):12852-12869. doi: 10.1039/d2fo02736d.
Food Funct. 2022.
PMID: 36444685
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I2-Catalyzed C-O Bond Formation and Dehydrogenation: Facile Synthesis of Oxazolines and Oxazoles Controlled by Bases.
Gao WC, Hu F, Huo YM, Chang HH, Li X, Wei WL.
Gao WC, et al.
Org Lett. 2015 Aug 7;17(15):3914-7. doi: 10.1021/acs.orglett.5b01933. Epub 2015 Jul 30.
Org Lett. 2015.
PMID: 26226059
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