Dietary Natural Products for Prevention and Treatment of Liver Cancer.
Zhou Y, Li Y, Zhou T, Zheng J, Li S, Li HB.
Zhou Y, et al.
Nutrients. 2016 Mar 10;8(3):156. doi: 10.3390/nu8030156.
Nutrients. 2016.
PMID: 26978396
Free PMC article.
Review.
Accumulating evidences suggests that many dietary natural products are potential sources for prevention and treatment of liver cancer, such as grapes, black currant, plum, pomegranate, cruciferous vegetables, French beans, tomatoes, asparagus, garlic, turmeric, ginger, soy …
Accumulating evidences suggests that many dietary natural products are potential sources for prevention and treatment of liver cancer, such …