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Year | Number of Results |
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2017 | 2 |
2021 | 2 |
2024 | 0 |
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Page 1
Antioxidant effect of peony seed oil on aging mice.
Food Sci Biotechnol. 2017 Dec 12;26(6):1703-1708. doi: 10.1007/s10068-017-0225-9. eCollection 2017.
Food Sci Biotechnol. 2017.
PMID: 30263708
Free PMC article.
The effects of extruded endogenous starch on the processing properties of gluten-free Tartary buckwheat noodles.
Han XM, Xing JJ, Han C, Guo XN, Zhu KX.
Han XM, et al.
Carbohydr Polym. 2021 Sep 1;267:118170. doi: 10.1016/j.carbpol.2021.118170. Epub 2021 May 7.
Carbohydr Polym. 2021.
PMID: 34119142
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Influence of the Addition of Extruded Endogenous Tartary Buckwheat Starch on Processing and Quality of Gluten-Free Noodles.
Han XM, Xing JJ, Guo XN, Zhu KX.
Han XM, et al.
Foods. 2021 Nov 4;10(11):2693. doi: 10.3390/foods10112693.
Foods. 2021.
PMID: 34828974
Free PMC article.
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The Effects of Two Different Multivitamins on Aging Mice.
Wu SX, Han XM, Jiang XW, Tao J.
Wu SX, et al. Among authors: han xm.
Chin J Physiol. 2017 Oct 31;60(5):284-292. doi: 10.4077/CJP.2017.BAG496.
Chin J Physiol. 2017.
PMID: 28950693
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