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xianghe wang
(21 results)?
Polyphenolic antioxidant profiles of yellow camellia.
Food Chem. 2011 Nov 15;129(2):351-357. doi: 10.1016/j.foodchem.2011.04.083. Epub 2011 May 1.
Food Chem. 2011.
PMID: 30634237
Hydrogen Sulfide (H₂S) Releasing Capacity of Isothiocyanates from Moringa oleifera Lam.
Wang X, Liu Y, Liu X, Lin Y, Zheng X, Lu Y.
Wang X, et al.
Molecules. 2018 Oct 29;23(11):2809. doi: 10.3390/molecules23112809.
Molecules. 2018.
PMID: 30380667
Free PMC article.
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