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Page 1
Association Between Tail-Biting and Intestinal Microbiota Composition in Pigs.
Rabhi N, Thibodeau A, Côté JC, Devillers N, Laplante B, Fravalo P, Larivière-Gauthier G, Thériault WP, Faucitano L, Beauchamp G, Quessy S. Rabhi N, et al. Among authors: theriault wp. Front Vet Sci. 2020 Dec 9;7:563762. doi: 10.3389/fvets.2020.563762. eCollection 2020. Front Vet Sci. 2020. PMID: 33363226 Free PMC article.
Use of an Ecosystem-Based Approach to Shed Light on the Heterogeneity of the Contamination Pattern of Listeria monocytogenes on Conveyor Belt Surfaces in a Swine Slaughterhouse in the Province of Quebec, Canada.
Shedleur-Bourguignon F, Thériault WP, Longpré J, Thibodeau A, Fravalo P. Shedleur-Bourguignon F, et al. Among authors: theriault wp. Pathogens. 2021 Oct 22;10(11):1368. doi: 10.3390/pathogens10111368. Pathogens. 2021. PMID: 34832524 Free PMC article.
Salmonella Contamination of Broiler Chicken Carcasses at Critical Steps of the Slaughter Process and in the Environment of Two Slaughter Plants: Prevalence, Genetic Profiles, and Association with the Final Carcass Status.
Boubendir S, Arsenault J, Quessy S, Thibodeau A, Fravalo P, ThÉriault WP, Fournaise S, Gaucher ML. Boubendir S, et al. Among authors: theriault wp. J Food Prot. 2021 Feb 1;84(2):321-332. doi: 10.4315/JFP-20-250. J Food Prot. 2021. PMID: 33513257 Free article.