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Year | Number of Results |
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2021 | 2 |
2023 | 2 |
2024 | 0 |
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Page 1
Non-Invasive Methods for Predicting the Quality of Processed Horticultural Food Products, with Emphasis on Dried Powders, Juices and Oils: A Review.
Foods. 2021 Dec 9;10(12):3061. doi: 10.3390/foods10123061.
Foods. 2021.
PMID: 34945612
Free PMC article.
Review.
Vis-NIR and SWIR hyperspectral imaging method to detect bruises in pomegranate fruit.
Okere EE, Ambaw A, Perold WJ, Opara UL.
Okere EE, et al. Among authors: perold wj.
Front Plant Sci. 2023 Apr 21;14:1151697. doi: 10.3389/fpls.2023.1151697. eCollection 2023.
Front Plant Sci. 2023.
PMID: 37152139
Free PMC article.
Item in Clipboard
Classification Learning of Latent Bruise Damage to Apples Using Shortwave Infrared Hyperspectral Imaging.
Nturambirwe JFI, Perold WJ, Opara UL.
Nturambirwe JFI, et al. Among authors: perold wj.
Sensors (Basel). 2021 Jul 22;21(15):4990. doi: 10.3390/s21154990.
Sensors (Basel). 2021.
PMID: 34372227
Free PMC article.
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Feature Reduction for the Classification of Bruise Damage to Apple Fruit Using a Contactless FT-NIR Spectroscopy with Machine Learning.
Nturambirwe JFI, Hussein EA, Vaccari M, Thron C, Perold WJ, Opara UL.
Nturambirwe JFI, et al. Among authors: perold wj.
Foods. 2023 Jan 3;12(1):210. doi: 10.3390/foods12010210.
Foods. 2023.
PMID: 36613425
Free PMC article.
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