Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2021 | 1 |
2022 | 1 |
2023 | 1 |
2024 | 1 |
Search Results
3 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Rapid quality deterioration of harpiosquillid mantis shrimp (Harpiosquilla raphidea) during iced storage.
J Food Sci Technol. 2022 May;59(5):1812-1822. doi: 10.1007/s13197-021-05192-4. Epub 2021 Jul 9.
J Food Sci Technol. 2022.
PMID: 35531420
Free PMC article.
Impact of high-pressure processing on hemolymph, color, lipid globular structure and oxidation of the edible portion of blood clams.
Palamae S, Temdee W, Saetang J, Patil U, Suyapoh W, Yingkajorn M, Fan X, Zhang B, Benjakul S.
Palamae S, et al. Among authors: temdee w.
Food Chem. 2024 Jul 30;447:138948. doi: 10.1016/j.foodchem.2024.138948. Epub 2024 Mar 6.
Food Chem. 2024.
PMID: 38513490
Item in Clipboard
Impact of Prior Pulsed Electric Field and Chitooligosaccharide Treatment on Trypsin Activity and Quality Changes in Whole and Beheaded Harpiosquillid Mantis Shrimp during Storage in Iced Water.
Chanchi Prashanthkumar M, Temdee W, Mittal A, Suyapoh W, Sornying P, Palamae S, Bautong J, Zhang B, Hong H, Benjakul S.
Chanchi Prashanthkumar M, et al. Among authors: temdee w.
Foods. 2023 Dec 20;13(1):28. doi: 10.3390/foods13010028.
Foods. 2023.
PMID: 38201056
Free PMC article.
Item in Clipboard
Cite
Cite